There may be burger joints a plenty in Metro Manila, but 8Cuts features 8 cuts of beef in custom-blended patties that are freshly ground, hand-pressed and seared to order. This attention to detail for what is usually seen as greasy grub, shows off what the Moment Group has become known for. The proof is in the pudding: with several outlets in the metro and constantly buzz-worthy burgers, this is the Moment Group’s fastest expanding brand yet.
8Cuts Burgers dishes out only the good stuff between house-made buns. The tandem of top-notch patties include the crowd favorite House Blend, that mixes in brisket, short rib, and quality ribeye, lending out that juicy burst of flavor between every gob. Its partner in crime is a mean grass-fed burger patty, that’s lightly salted and leaner to the bite, with its mix of sirloin, round tip flank, and short plate; with less fat on its back. Guaranteed no extenders, no fillings, and no fooling anyone. The menu is also packed with dishes that have kept crowd keep coming back for more, like the arguably best-in-town class onion rings, skinny fries, and milkshakes.